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From the galley · Block Island, RI

Straight from the galley.

Captain Matt King spent years in the kitchen before the wheelhouse. These are the recipes he actually cooks with the fish you reel in off Block Island. Simple, dialed-in, and built for the grill. More on the way through the season.

Bluefish Sensato — Grilled · mustard & dill18 min
Grilled · mustard & dill

Bluefish Sensato

Captain Matt's no-flip grilled bluefish with a whole-grain mustard and dill glaze. The skin does the work.

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More recipes soon

Striped bass, sea bass, fluke, and whatever else is running. Check back through the season.

Catch it first.

The best fish you will ever cook is the one you caught that morning. Book a charter with Captain Matt and take the fillets home fresh.